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Sunday 12 April 2015

What's cooking?

Dear reader,

A quiet day here. Glorious sunshine although a little windy. I bounced out of bed and went for a little jog. Not great but early days. Legs were agony.

Walked the fat dog for the fat woman who won't and now having a lazy afternoon. The lamb leg I purchased in Lidl is in the oven with carrots, onions and garlic and life is good.

I'm planning the meals for the week with what's already in store.

I have pork steaks, one fillet steak, fish (lots, bought when reduced, monkfish, river cobbler and haddock I think) liver, frozen veg, frozen chips, cheese, ham and a couple of slices of roast beef, two chicken breasts, half a cabbage and a packet of wraps. Also have milk, porridge oats and eggs, some apples and pears and that's about it with some cupboard basics too. Rice, pasta, curry powder etc.

I'm thinking faggots with onion gravy.
Leftover lamb in a curry or maybe just cold with chips and pickles.
Fish and chips
Steak, veg and chips
Grilled chicken and veg
Fish curry and rice

Breakfasts will be porridge and the wraps and cold meats will be lunches.

Have three nice dresses to go online tonight for sale so may make some money by next weekend!

What's on your mind today? Are you spending, saving or selling?

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